Coronavirus Food Assistance Program - Round 1 in Barbour County, Alabama, 1995-2023

Subsidy Recipients 21 to 40 of 217

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Barbour County, Alabama totaled $2,115,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
21Gregory C FaulkClio, AL 36017$24,434
22Jeffery DykesLouisville, AL 36048$24,414
23Charles K CooperClayton, AL 36016$23,896
24Billy Ray GassettSkipperville, AL 36374$23,402
25Jls Farms LLCEufaula, AL 36027$23,383
26Chris BeatyDothan, AL 36303$21,237
27William G FlemingClayton, AL 36016$20,970
28Stan AdamsClio, AL 36017$18,797
29Charles R CarawayBrundidge, AL 36010$17,012
30Todd Allen SconyersClio, AL 36017$16,659
31Joe CarpenterLouisville, AL 36048$16,203
32Bernard L NortonClayton, AL 36016$15,775
33Keith ShirahClio, AL 36017$15,333
34Brad WilliamsSkipperville, AL 36374$14,903
35Larry M DykesLouisville, AL 36048$14,751
36Larry MoatesClio, AL 36017$14,267
37Max HelmsClio, AL 36017$14,126
38Andrew L JohnsonClayton, AL 36016$12,300
39Dennis A WalkerAriton, AL 36311$12,171
40Parmer Farms IncLouisville, AL 36048$11,847

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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