Coronavirus Food Assistance Program - Round 2 in Chambers County, Alabama, 1995-2023

Subsidy Recipients 1 to 20 of 125

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Chambers County, Alabama totaled $558,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
1Robert M LeeLafayette, AL 36862$71,390
2George W Robinson IIFive Points, AL 36855$53,515
3Fred KendrickLafayette, AL 36862$43,821
4Christopher N LangleyCamp Hill, AL 36850$31,955
5Jimmy S CollinsCusseta, AL 36852$24,145
6Ed AllenDadeville, AL 36853$21,340
7Tucker Brothers LLCLafayette, AL 36862$21,010
8Jack E RobertsonCusseta, AL 36852$18,700
9Charles V BurtonLafayette, AL 36862$16,885
10C Louie HinkleLafayette, AL 36862$13,145
11John C NewmanLafayette, AL 36862$12,855
12Phil SlayFive Points, AL 36855$10,933
13David M KeebleFive Points, AL 36855$10,890
14Jody RobertsonLafayette, AL 36862$8,910
15John MaplesWaverly, AL 36879$8,910
16Frances B BrownFive Points, AL 36855$8,580
17Rodney SmithRoanoke, AL 36274$7,535
18Vicki H NoordermeerLafayette, AL 36862$7,159
19Mike TeelValley, AL 36854$6,710
20William W WhortonCusseta, AL 36852$6,380

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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