Coronavirus Food Assistance Program - Round 2 in Floyd County, Indiana, 1995-2023

Subsidy Recipients 21 to 40 of 69

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Floyd County, Indiana totaled $156,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Mcguirk Farms IncGreenville, IN 47124$1,956
22James Mcguirk Family Farm LLCPekin, IN 47165$1,444
23Daune OskinGeorgetown, IN 47122$1,210
24Joe C Batliner SrFloyds Knobs, IN 47119$1,045
25Steven L RazorGeorgetown, IN 47122$990
26Scott J DietrichGreenville, IN 47124$990
27Jane SennDepauw, IN 47115$949
28Lawrence LoewLanesville, IN 47136$939
29Jeffrey E LillyGeorgetown, IN 47122$935
30Jacobi FarmSeymour, IN 47274$919
31Lana F ElzyPensacola, FL 32526$863
32David A LynchFloyds Knobs, IN 47119$825
33Ryan JonesFloyds Knobs, IN 47119$778
34Charles D MannGeorgetown, IN 47122$770
35Gordon R GesweinPalmyra, IN 47164$681
36Suzanne KaegiNew Albany, IN 47150$667
37Mary Margaret HublerGreenville, IN 47124$503
38Richard CissellNew Albany, IN 47150$500
39Peggy NelsonNew Albany, IN 47151$483
40Brenda HartmanFloyds Knobs, IN 47119$473

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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