Coronavirus Food Assistance Program - Round 2 in Marshall County, Indiana, 2023

Subsidy Recipients 1 to 20 of 57

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Marshall County, Indiana totaled $253,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2023
1Argos Holstein Farms LLCArgos, IN 46501$40,000
2Laura Ann LangfeldtPlymouth, IN 46563$18,092
3Sheets FarmsBourbon, IN 46504$16,737
4, $14,053
5Frieconn Farms IncBourbon, IN 46504$12,946
6Declark Farms LLCMishawaka, IN 46544$12,057
7Dan Boyer Etal Triple B FarmsTippecanoe, IN 46570$11,504
8Brenda S ProchnoArgos, IN 46501$11,287
9Nor Bert Farms LLCBremen, IN 46506$10,612
10Bates Farms IncBourbon, IN 46504$10,416
11Glingle Farms LLCBremen, IN 46506$8,696
12Lisa Anne KneppPlymouth, IN 46563$8,134
13Susan HaynArgos, IN 46501$7,702
14K & R Fields LLCPlymouth, IN 46563$7,115
15Karl S FaulstichPlymouth, IN 46563$6,728
16Stackhouse Farms IncPlymouth, IN 46563$5,945
17Jason Eric JonesPlymouth, IN 46563$4,874
18M&s Martin Family Farm LLCArgos, IN 46501$4,860
19Rosemary WolffWalkerton, IN 46574$3,970
20Jeanne B SullivanArgos, IN 46501$3,706

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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