Coronavirus Food Assistance Program - Round 1 in Washington County, Indiana, 1995-2023

Subsidy Recipients 1 to 20 of 277

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Washington County, Indiana totaled $2,594,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
1Chris W BakerCampbellsburg, IN 47108$221,293
2Lee FarmsSalem, IN 47167$95,260
3Jones Farms IIPalmyra, IN 47164$59,984
4Darren TruebloodSalem, IN 47167$54,359
5W S Roberts & Sons IncCampbellsburg, IN 47108$53,752
6Cornerstone Family FarmsSalem, IN 47167$53,208
7Dean A StumlerFredericksburg, IN 47120$48,443
8R Darin SweeneyCampbellsburg, IN 47108$41,062
9Ralph Meadors & Sons, IncSalem, IN 47167$39,180
10Fordyce Farms LLCSalem, IN 47167$38,910
11Clair Sullivan JrPekin, IN 47165$38,860
12Stephen E PurleeSalem, IN 47167$37,087
13Todd SullivanSalem, IN 47167$36,986
14Randy HaugerSalem, IN 47167$36,015
15Cottongim Farms LLCSalem, IN 47167$35,650
16Rosenbaum Farms LLCSalem, IN 47167$31,404
17R & S Wischmeier Farms IncScottsburg, IN 47170$30,863
18Snider Cattle Farms LLCSalem, IN 47167$30,861
19Steven L MoorePekin, IN 47165$30,789
20Hardin BrothersSalem, IN 47167$30,733

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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