Coronavirus Food Assistance Program - Round 2 in Jefferson County, Kentucky, 1995-2023

Subsidy Recipients 21 to 40 of 44

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Jefferson County, Kentucky totaled $393,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Victor AndersonLouisville, KY 40291$1,806
22Keith A SeigleTaylorsville, KY 40071$1,760
23Brainard L Palmer-ball JrLouisville, KY 40222$1,739
24Dale ArmstrongLouisville, KY 40220$1,638
25Nicholas HarbinWaddy, KY 40076$1,430
26J.t. Whitaker And Sons Farm, LLCSimpsonville, KY 40067$1,100
27Gary AlcornLouisville, KY 40299$1,029
28Barry S GentryMount Washington, KY 40047$990
29Beeing2gether LLCLouisville, KY 40256$668
30James D PriceFisherville, KY 40023$660
31Charles Griffin HuelsmanShelbyville, KY 40065$605
32Anna P BaskettLouisville, KY 40299$569
33Charles C BerryLouisville, KY 40299$550
34James G DavisSimpsonville, KY 40067$550
35Alvin J Slack JrHillview, KY 40129$495
36Tommee ClarkLouisville, KY 40299$419
37Jeremy Lee PharrisLouisville, KY 40214$413
38Mary Lou DawsonLouisville, KY 40299$385
39William E Downes JrFisherville, KY 40023$330
40Mark ThompsonFisherville, KY 40023$275

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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