Price Loss Coverage Program (PLC) in Ohio County, Kentucky, 1995-2023

Subsidy Recipients 21 to 40 of 247

Recipients of Price Loss Coverage Program (PLC) from farms in Ohio County, Kentucky totaled $217,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Price Loss Coverage Program (PLC)
1995-2023
21Triple T Farms LLCUtica, KY 42376$2,258
22Darrell A HaganWhitesville, KY 42378$2,229
23Teresa RussellHartford, KY 42347$2,074
24A P Vaught Marital TrustCentertown, KY 42328$2,035
25Dane MilliganHartford, KY 42347$1,990
26Joe B Grider JrCentertown, KY 42328$1,969
27Freddren B MadenHartford, KY 42347$1,696
28Herman J WallnerFordsville, KY 42343$1,613
29Patsy WrightLivermore, KY 42352$1,603
30Carl HumphreyLivermore, KY 42352$1,494
31Amy M CootsBeaver Dam, KY 42320$1,438
32Mark TurnerLivermore, KY 42352$1,390
33Tyson C SanderfurHartford, KY 42347$1,354
34Jerry W McstootsFordsville, KY 42343$1,200
35No Creek Farms IncHartford, KY 42347$1,186
36Brad KessingerCentertown, KY 42328$1,135
37Marva Jane MurphySevierville, TN 37862$1,093
38Jerry G MidkiffWhitesville, KY 42378$1,090
39George E SandefurBeaver Dam, KY 42320$1,062
40Matthew TurnerCalhoun, KY 42327$1,044

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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