Market Facilitation Program (MFP) in Simpson County, Kentucky, 1995-2023

Subsidy Recipients 21 to 40 of 209

Recipients of Market Facilitation Program (MFP) from farms in Simpson County, Kentucky totaled $8,093,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2023
21Lloyd ChandlerFranklin, KY 42134$105,035
22Marty Alan ChandlerFranklin, KY 42134$104,140
23Paul Edward JonesFranklin, KY 42134$99,291
24John O EvansFranklin, KY 42134$96,932
25James Willard AllenFranklin, KY 42134$96,335
26Brent MeadorFranklin, KY 42134$96,024
27Jimmy MeadorFranklin, KY 42134$91,520
28Farm Services Agency **Langdon, ND 58249$83,257
29John Kent StampsFranklin, KY 42134$79,609
30Charles L FlemingFranklin, KY 42134$78,265
31Wilson FarmFranklin, KY 42134$78,031
32Barry CushenberryFranklin, KY 42134$73,371
33Timothy J CookFranklin, KY 42134$69,877
34Cordell RobertsFranklin, KY 42134$69,426
35Steve FarmerFranklin, KY 42134$69,201
36Joel David CookFranklin, KY 42134$65,958
37Wanda RobertsonAuburn, KY 42206$65,363
38Mark StinsonAuburn, KY 42206$61,850
39Bart R RobertsFranklin, KY 42134$50,899
40Darrell UhlsFranklin, KY 42134$46,626

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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