Production Flexibility Program in Keith County, Nebraska, 1995-2023

Subsidy Recipients 21 to 40 of 814

Recipients of Production Flexibility Program from farms in Keith County, Nebraska totaled $22,987,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
21Gerald H SpurginSutherland, NE 69165$178,406
22Red Willow Cattle CoBrule, NE 69127$178,035
23W J ThomasOgallala, NE 69153$176,972
24Krab IncPaxton, NE 69155$176,360
25Charles N FratesBrule, NE 69127$170,159
26Thomas Land CompanyMiami Beach, FL 33139$160,818
27Kelly Klay HolscherOgallala, NE 69153$160,417
28Sheila McbrideBrule, NE 69127$159,669
29Nathan A GeisertOgallala, NE 69153$159,345
30Mark Stephen McconnellPaxton, NE 69155$152,157
31Tom HansmeierOgallala, NE 69153$152,013
32Joe C McbrideBrule, NE 69127$148,197
33Stanley C RhoadesBig Springs, NE 69122$140,894
34Gerald L GeisertOgallala, NE 69153$135,923
35Brian D ArmstrongBrule, NE 69127$133,430
36Scott L HansmeierOgallala, NE 69153$132,940
37Hoover Farms IncBrule, NE 69127$132,431
38Baerg IncPaxton, NE 69155$129,933
39Richard Van VelsonBrule, NE 69127$127,955
40Mark FlamingPaxton, NE 69155$127,425

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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