Coronavirus Food Assistance Program - Round 2 in Bladen County, North Carolina, 1995-2023

Subsidy Recipients 21 to 40 of 185

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Bladen County, North Carolina totaled $5,792,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Robert A MooreCurrie, NC 28435$76,356
22Clarkton Grain Co IncClarkton, NC 28433$73,122
23White Lake Blueberry Farm LLCElizabethtown, NC 28337$70,177
24Mcduffie Farms Usa LLCCouncil, NC 28434$70,143
25Susan M MelvinClarkton, NC 28433$68,506
26Estelle RussBladenboro, NC 28320$60,248
27John C MelvinClarkton, NC 28433$59,570
28Patricia Mote JohnsonHarrells, NC 28444$59,460
29Steven C SmithBladenboro, NC 28320$57,551
30, $54,429
31William Ray StormsBladenboro, NC 28320$53,568
32Byrdfield Farms IncClarkton, NC 28433$53,153
33La Blanc VineyardClarkton, NC 28433$52,731
34April M TannerGarland, NC 28441$43,262
35Kenneth G KinlawBladenboro, NC 28320$41,546
36Steven H DunhamWhite Oak, NC 28399$40,738
37Singletary Farms LLCTar Heel, NC 28392$39,889
38Nelson Davis Blueberry Farm IncElizabethtown, NC 28337$39,102
39Joyce M WaltersBladenboro, NC 28320$38,214
40, $37,363

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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