Conservation Reserve Program in Hocking County, Ohio, 1995-2023

Subsidy Recipients 1 to 20 of 62

Recipients of Conservation Reserve Program from farms in Hocking County, Ohio totaled $1,280,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
1995-2023
1Stewart F Stock EstateColumbus, OH 43215$111,652
2Dallas W DelongLaurelville, OH 43135$90,214
3Mark J PaxtonLaurelville, OH 43135$76,653
4Richard L RudySouth Bloomingville, OH 43152$70,263
5Edward L McclureLaurelville, OH 43135$64,822
6Jean BryantLancaster, OH 43130$57,516
7Deborah L SmithLogan, OH 43138$55,116
8Dorothy M DunkleLaurelville, OH 43135$52,380
9Evelyn L RickettsLaurelville, OH 43135$48,851
10Marian HankisonLogan, OH 43138$48,518
11Wanda L DelongLaurelville, OH 43135$48,375
12Thomas KrausLogan, OH 43138$42,983
13Clyde GosnellAshville, OH 43103$41,176
14Bernard C LindseyLaurelville, OH 43135$32,738
15Roy F FeeLaurelville, OH 43135$32,007
16Stahr BrothersLaurelville, OH 43135$28,531
17Betty J LindseyLaurelville, OH 43135$28,313
18Paul D MosleyLaurelville, OH 43135$27,870
19Larry WinlandLaurelville, OH 43135$24,178
20Robert Mike SmithLaurelville, OH 43135$24,144

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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