Coronavirus Food Assistance Program - Round 2 in Pike County, Ohio, 1995-2023

Subsidy Recipients 21 to 40 of 115

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Pike County, Ohio totaled $814,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Robert HigginbothamBeaver, OH 45613$7,803
22Kendall ScaggsBeaver, OH 45613$7,589
23C Roger WilliamsPiketon, OH 45661$6,945
24Montie ColburnWaverly, OH 45690$6,710
25Staker Farms LLCBeaver, OH 45613$6,499
26Keith SkidmorePiketon, OH 45661$5,988
27Elmer SkidmorePiketon, OH 45661$5,988
28Jeffrey VeachBeaver, OH 45613$5,877
29Roberts Windy River Farms LLCLucasville, OH 45648$5,445
30Todd MontgomeryPiketon, OH 45661$5,407
31Bapst Farms LLCBeaver, OH 45613$5,212
32Paul W BrownBeaver, OH 45613$4,989
33Michael BeekmanBeaver, OH 45613$4,680
34Agri Business Finance **St Paris, OH 43072$4,620
35Howard W McclayLucasville, OH 45648$4,580
36Randall W McclayPiketon, OH 45661$4,525
37Paul BapstWaverly, OH 45690$4,070
38David BrewsterLatham, OH 45646$3,905
39Randy ThomasChillicothe, OH 45601$3,904
40Thomas G BrewsterPiketon, OH 45661$3,850

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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