Coronavirus Food Assistance Program - Round 1 in Choctaw County, Oklahoma, 1995-2023

Subsidy Recipients 21 to 40 of 501

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Choctaw County, Oklahoma totaled $8,106,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
21Donald PierceBoswell, OK 74727$65,528
22Preston Mike PierceBoswell, OK 74727$62,150
23Colton S ScottSoper, OK 74759$59,990
24Hubert BarkerBoswell, OK 74727$58,139
25Chad AdamsFt Towson, OK 74735$55,807
26Myra S MerimonSawyer, OK 74756$52,626
27E Lavon ParsonsHugo, OK 74743$52,530
28Jerry HughesBoswell, OK 74727$49,233
29Randy N CliftonSoper, OK 74759$49,089
30Steven B CarterSoper, OK 74759$48,917
31Jackson S FergusonHugo, OK 74743$48,506
32Roy L ReidheadSoper, OK 74759$48,216
33Charles W FrostHugo, OK 74743$44,544
34Ronald J HallFort Towson, OK 74735$43,957
35Scott ElliottSoper, OK 74759$43,800
36Jack D FergusonHugo, OK 74743$43,741
37Michael Dewayne FullerHugo, OK 74743$43,469
38Double Deuce Ranch IncSwink, OK 74761$43,297
39Lewis W EastwoodBoswell, OK 74727$41,855
40G Bar Ranch LLCSoper, OK 74759$41,463

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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