Lamb Meat Adjustment Program in Greene County, Pennsylvania, 1995-2021

Subsidy Recipients 21 to 33 of 33

Recipients of Lamb Meat Adjustment Program from farms in Greene County, Pennsylvania totaled $31,404 in from 1995-2021.

Rank Recipient
(* ownership information available)		 Location Lamb Meat Adjustment Program
1995-2021
21Richard SimmsAleppo, PA 15310$200
22Nancy J KerrCarmichaels, PA 15320$144
23Lanny RossAleppo, PA 15310$139
24Joseph A RobisonClarksville, PA 15322$100
25Robert FullerCarmichaels, PA 15320$100
26Bernard A EisimingerWaynesburg, PA 15370$100
27Lewis CrouseSycamore, PA 15364$100
28Fred GumpMount Morris, PA 15349$100
29Chester BarnesLouisa, VA 23093$100
30Randy N WeaverHolbrook, PA 15341$100
31George HorrGreensboro, PA 15338$81
32Lillian PhillipsSpraggs, PA 15362$36
33Amelia HarbargerRices Landing, PA 15357$10

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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