Total Conservation Programs in Marion County, South Carolina, 1995-2023

Subsidy Recipients 21 to 40 of 309

Recipients of Total Conservation Programs from farms in Marion County, South Carolina totaled $3,609,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
21John NealyMarion, SC 29571$37,777
22W Edward AllenConway, SC 29526$37,296
23L H Baxley JrGreensboro, NC 27406$37,032
24Winfred CollinsMullins, SC 29574$36,193
25Paul M Richardson JrBrittons Neck, SC 29546$36,193
26Carl S FoxworthMurrells Inlet, SC 29576$35,521
27Blake Mcintyre IIILexington, SC 29072$35,035
28Bobby J CalderConway, SC 29526$34,922
29Franklin Carlyle PriceDillon, SC 29536$33,312
30Sherwood G LaneMarion, SC 29571$32,352
31Steven Neal Baxley JrMarion, SC 29571$31,677
32Atkinson FarmsMullins, SC 29574$31,458
33Galivants Ferry Farms CorpAynor, SC 29511$31,326
34Billy Howe FarmsMarion, SC 29571$29,955
35Jack HarrisFlorence, SC 29501$29,015
36Lonnie C RichardsonGresham, SC 29546$28,899
37Mary Ann K BakerMullins, SC 29574$27,963
38Thomas F MccombsWando, SC 29492$27,504
39Legette FarmsMarion, SC 29571$26,297
40Mason DraperMarion, SC 29571$24,296

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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