Market Loss Assistance Program in Lamoille County, Vermont, 1995-2023

Subsidy Recipients 21 to 40 of 123

Recipients of Market Loss Assistance Program from farms in Lamoille County, Vermont totaled $961,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
21Benoit LericheMorrisville, VT 05661$13,673
22Hutchins FarmCambridge, VT 05444$13,225
23Toni BryceCambridge, VT 05444$13,084
24Morrill BrothersStowe, VT 05672$12,291
25Randall PlanteMorrisville, VT 05661$11,941
26C C Miller CorpMorrisville, VT 05661$11,904
27Terri L BryceCambridge, VT 05444$11,742
28M Page Marsh & SonsCambridge, VT 05444$11,085
29Hollis Edwards JrJeffersonville, VT 05464$10,843
30Westman FarmCambridge, VT 05444$10,676
31Joint Venture FarmHyde Park, VT 05655$10,665
32Rooney FarmMorrisville, VT 05661$9,821
33Carol BarupJohnson, VT 05656$9,278
34Phillip KaiserStowe, VT 05672$9,067
35Randy BennettJohnson, VT 05656$8,039
36Camille LehouillierJohnson, VT 05656$7,755
37Cleveland Corners Farm IncHyde Park, VT 05655$7,713
38Butlerholm FarmUnderhill, VT 05489$7,129
39Bradley AllenWolcott, VT 05680$6,932
40Patricia LehouillerJohnson, VT 05656$6,613

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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