Coronavirus Food Assistance Program - Round 2 in Halifax County, Virginia, 2023

Subsidy Recipients 1 to 20 of 61

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Halifax County, Virginia totaled $45,422 in in 2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2023
1Bowen Family Farms LLCVirgilina, VA 24598$18,516
2James Garrett ChurchSutherlin, VA 24594$4,546
3Adam Barkley DavisNathalie, VA 24577$3,878
4James Harold BrownClover, VA 24534$2,524
5James Thomas GarnerHalifax, VA 24558$895
6Blair W HallNathalie, VA 24577$889
7Harold Owen JrSouth Boston, VA 24592$766
8Howard T OwenSouth Boston, VA 24592$766
9Horace Lee OwenSouth Boston, VA 24592$749
10Evelyn L HinesNathalie, VA 24577$688
11Motorplex IncSouth Boston, VA 24592$635
12Brenda G ShortBrookneal, VA 24528$561
13Charlie H ColemanJava, VA 24565$561
14Tony Melenko PowellScottsburg, VA 24589$559
15Courtney M HinesNathalie, VA 24577$557
16Amie D HerreraHalifax, VA 24558$526
17Patrick S JenningsNathalie, VA 24577$470
18Joyce G PatrickHalifax, VA 24558$421
19Harriett H HudsonVirgilina, VA 24598$396
20Charlotte A WallerFort Defiance, VA 24437$380

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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