Total Conservation Programs in Orange County, Virginia, 1995-2023

Subsidy Recipients 21 to 40 of 135

Recipients of Total Conservation Programs from farms in Orange County, Virginia totaled $1,996,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
21Sheldon WiebeOrange, VA 22960$23,588
22Virginia W StanleyOrange, VA 22960$19,503
23Early Dawn Dairy IncCharlottesville, VA 22901$17,737
24Janet M BrookingRichmond, VA 23235$17,737
25Scott JohnsonCulpeper, VA 22701$17,330
26Donald Walden Taylor JrCulpeper, VA 22701$16,027
27William H CollierOrange, VA 22960$15,300
28Robert Racer JrRapidan, VA 22733$14,961
29Glenmary Farm LLCRapidan, VA 22733$13,612
30C S Hume JrCulpeper, VA 22701$12,435
31Warren L ChewningOrange, VA 22960$12,344
32James B TerrillGaithersburg, MD 20879$12,340
33Rhon ManorOrange, VA 22960$12,288
34Karen R HegyiSitka, AK 99835$11,360
35Everett Wayne GarnettCulpeper, VA 22701$10,425
36June Garnett MeitzZuni, VA 23898$10,425
37Catherine H YoungUnionville, VA 22567$10,116
38Barbara S WelchCulpeper, VA 22701$9,750
39John J AntonyClermont, FL 34712$9,400
40Nancy Broderick-nagroGordonsville, VA 22942$8,800

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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