Lamb Meat Adjustment Program in Wisconsin, 1995-2021

Subsidy Recipients 1 to 20 of 1,201

Recipients of Lamb Meat Adjustment Program from farms in Wisconsin totaled $1,148,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Jerome H MaierEllsworth, WI 54011$17,795
2Judith MosesDowning, WI 54734$12,190
3Peter WoodBlanchardville, WI 53516$12,078
4Arvid J SchwakeMaiden Rock, WI 54750$10,243
5Jon C TappeDurand, WI 54736$9,574
6Gregory A SageNelson, WI 54756$9,252
7Werner J HaasTaylor, WI 54659$9,227
8Kent MillerSteele, ND 58482$8,685
9Stephen M SchotthoferElkland, MO 65644$8,550
10Roland F SarkoMount Horeb, WI 53572$8,100
11Richard KlasCedar Grove, WI 53013$7,892
12Eugene Schriefer JrMineral Point, WI 53565$7,753
13Larry A MeisegeierBruce, WI 54819$7,519
14Mark A KenworthyTomah, WI 54660$7,508
15James SchultzClintonville, WI 54929$7,443
16Uw-ag Research StationsArlington, WI 53911$7,362
17Uw Madison Animal Science DepartmMadison, WI 53706$7,002
18John W MayerClear Lake, WI 54005$6,734
19Paul E WalkerSuperior, WI 54880$6,500
20David H JohnsonWonewoc, WI 53968$6,487

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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