Total Conservation Programs in Eau Claire County, Wisconsin, 1995-2021

Subsidy Recipients 21 to 40 of 1,144

Recipients of Total Conservation Programs from farms in Eau Claire County, Wisconsin totaled $27,541,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2021
21Gary JungerbergAugusta, WI 54722$161,872
22John R NelsonEleva, WI 54738$154,741
23Wayne NelsonFall Creek, WI 54742$145,812
24Everette StensenAugusta, WI 54722$142,146
25Randy RosenbergWinona, MN 55987$140,868
26Hilda FrancelAugusta, WI 54722$134,643
27Robert D NelsonEleva, WI 54738$133,319
28Emma BerlinAugusta, WI 54722$130,752
29Ray GilbertsonEau Claire, WI 54701$128,957
30William D HenkeFall Creek, WI 54742$127,262
31Ronald RislerMondovi, WI 54755$122,929
32Robert SellOsseo, WI 54758$122,762
33Willard JulsonEau Claire, WI 54701$116,160
34Carol J SpragueEau Claire, WI 54701$115,261
35Walker Bros Farm Dba Skyglo FarmsAugusta, WI 54722$114,546
36Larry RistauOsseo, WI 54758$111,470
37James UlbergEau Claire, WI 54701$111,357
38Sharon ManzEau Claire, WI 54701$111,028
39Joseph NeitzkeOsseo, WI 54758$110,433
40Jeffrey MccannFall Creek, WI 54742$110,339

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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