Total Conservation Programs in 1st District of Michigan (Rep. Jack Bergman), 1995-2023

Subsidy Recipients 61 to 80 of 1,250

Recipients of Total Conservation Programs from farms in 1st District of Michigan (Rep. Jack Bergman) totaled $11,795,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
61Jon HaindlCooks, MI 49817$46,287
62E Scott BellmoreHermansville, MI 49847$45,650
63David R HayesRock, MI 49880$45,431
64Mctiver Farms LLCNewberry, MI 49868$44,864
65David LoveDafter, MI 49724$44,707
66Jeff SendSuttons Bay, MI 49682$42,000
67Joseph BowerBark River, MI 49807$41,584
68Michael J IhoTrenary, MI 49891$41,357
69Gage Family Farm IncSault Sainte Marie, MI 49783$40,850
70Robert Roy RoblEwen, MI 49925$40,024
71Nicholas J EvertChassell, MI 49916$39,150
72Tim DevooghtSkandia, MI 49885$38,923
73Bill DevooghtMarquette, MI 49855$38,849
74Clement LinderVulcan, MI 49892$37,428
75George ServiaNorway, MI 49870$37,287
76Tim BalHermansville, MI 49847$36,906
77Alden SterzikPetoskey, MI 49770$36,763
78Edgar Wade HolbrookGermfask, MI 49836$36,473
79Shirley ReimannCheboygan, MI 49721$36,240
80Eric WallisRudyard, MI 49780$35,813

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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