Peanut Subsidies in Bryan County, Oklahoma totaled $365,882 in 2017

Counties in Bryan County, Oklahoma Receiving peanut subsidies, 2017

Rank County Peanut Subsidies
2017
Pct of
Total
Running
Percentage
1Caddo County, Oklahoma$5,807,91537.6%37.6%
2Beckham County, Oklahoma$2,629,81417.0%54.7%
3Tillman County, Oklahoma$1,096,9327.1%61.8%
4Greer County, Oklahoma$661,7524.3%66.1%
5Washita County, Oklahoma$619,2654.0%70.1%
6Harmon County, Oklahoma$519,5423.4%73.5%
7Love County, Oklahoma$479,7233.1%76.6%
8Hughes County, Oklahoma$402,9112.6%79.2%
9Custer County, Oklahoma$383,0192.5%81.7%
10Bryan County, Oklahoma$365,8822.4%84.0%
11Jackson County, Oklahoma$339,0152.2%86.2%
12Blaine County, Oklahoma$315,9252.0%88.3%
13Major County, Oklahoma$244,6261.6%89.9%
14Grady County, Oklahoma$191,4761.2%91.1%
15Johnston County, Oklahoma$163,6111.1%92.2%
16Kiowa County, Oklahoma$129,5150.8%93.0%
17Atoka County, Oklahoma$126,0060.8%93.8%
18Marshall County, Oklahoma$123,4190.8%94.6%
19Stephens County, Oklahoma$120,3070.8%95.4%
20Comanche County, Oklahoma$104,2870.7%96.1%
21Pottawatomie County, Oklahoma$83,0140.5%96.6%
22Pittsburg County, Oklahoma$75,9120.5%97.1%
23Garvin County, Oklahoma$58,5530.4%97.5%
24Canadian County, Oklahoma$51,7480.3%97.8%
25Noble County, Oklahoma$50,6310.3%98.2%
26Dewey County, Oklahoma$45,0940.3%98.5%
27McIntosh County, Oklahoma$42,2560.3%98.7%
28McClain County, Oklahoma$35,8250.2%99.0%
29Roger Mills County, Oklahoma$24,8270.2%99.1%
30Carter County, Oklahoma$23,7010.2%99.3%
31Alfalfa County, Oklahoma$20,2130.1%99.4%
32Okfuskee County, Oklahoma$20,1400.1%99.5%
33Pontotoc County, Oklahoma$15,6000.1%99.6%
34Okmulgee County, Oklahoma$10,1370.1%99.7%
35Choctaw County, Oklahoma$9,2370.1%99.8%
36Kingfisher County, Oklahoma$6,6130.0%99.8%
37Jefferson County, Oklahoma$6,4380.0%99.9%
38Payne County, Oklahoma$5,7230.0%99.9%
39Woodward County, Oklahoma$5,2930.0%99.9%
40Ellis County, Oklahoma$3,7090.0%99.9%
41Seminole County, Oklahoma$3,5120.0%100.0%
42Creek County, Oklahoma$2,5510.0%100.0%
43Cotton County, Oklahoma$1,7960.0%100.0%

Source: Environmental Working Group. Compiled from USDA data.

 

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