Livestock Indemnity Program (LIP) payments in Washington County, Wisconsin totaled $0 in 2019
Counties in Washington County, Wisconsin Receiving Livestock Indemnity Program (LIP) payments, 2019
Rank |
County |
Livestock Indemnity Program (LIP) 2019 | Pct of Total | Running Percentage |
1 | Oconto County, Wisconsin | $73,806 | 11.5% | 11.5% |
2 | Marathon County, Wisconsin | $59,584 | 9.3% | 20.9% |
3 | Trempealeau County, Wisconsin | $55,622 | 8.7% | 29.5% |
4 | Monroe County, Wisconsin | $54,762 | 8.6% | 38.1% |
5 | Buffalo County, Wisconsin | $53,966 | 8.4% | 46.5% |
6 | Kewaunee County, Wisconsin | $53,706 | 8.4% | 54.9% |
7 | Dunn County, Wisconsin | $43,009 | 6.7% | 61.7% |
8 | Waupaca County, Wisconsin | $41,521 | 6.5% | 68.2% |
9 | Grant County, Wisconsin | $30,291 | 4.7% | 72.9% |
10 | Jackson County, Wisconsin | $29,827 | 4.7% | 77.5% |
11 | Eau Claire County, Wisconsin | $25,005 | 3.9% | 81.5% |
12 | Rusk County, Wisconsin | $17,593 | 2.8% | 84.2% |
13 | Barron County, Wisconsin | $13,885 | 2.2% | 86.4% |
14 | Vernon County, Wisconsin | $11,285 | 1.8% | 88.1% |
15 | Juneau County, Wisconsin | $8,435 | 1.3% | 89.5% |
16 | Winnebago County, Wisconsin | $8,359 | 1.3% | 90.8% |
17 | Shawano County, Wisconsin | $7,570 | 1.2% | 92.0% |
18 | Polk County, Wisconsin | $7,547 | 1.2% | 93.1% |
19 | Crawford County, Wisconsin | $6,664 | 1.0% | 94.2% |
20 | Sawyer County, Wisconsin | $6,022 | 0.9% | 95.1% |
21 | Manitowoc County, Wisconsin | $5,845 | 0.9% | 96.0% |
22 | Lafayette County, Wisconsin | $4,234 | 0.7% | 96.7% |
23 | Outagamie County, Wisconsin | $3,426 | 0.5% | 97.2% |
24 | Bayfield County, Wisconsin | $2,968 | 0.5% | 97.7% |
25 | Clark County, Wisconsin | $2,847 | 0.4% | 98.1% |
26 | Burnett County, Wisconsin | $2,644 | 0.4% | 98.5% |
27 | Dane County, Wisconsin | $2,510 | 0.4% | 98.9% |
28 | Chippewa County, Wisconsin | $2,366 | 0.4% | 99.3% |
29 | Washburn County, Wisconsin | $2,200 | 0.3% | 99.7% |
30 | Brown County, Wisconsin | $1,332 | 0.2% | 99.9% |
31 | Saint Croix County, Wisconsin | $880 | 0.1% | 100.0% |
Source: Environmental Working Group. Compiled from USDA data.