Lamb Meat Adjustment Program in Alabama, 1995-2021

Subsidy Recipients 1 to 20 of 63

Recipients of Lamb Meat Adjustment Program from farms in Alabama totaled $156,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Kyle Bryant SmithChunchula, AL 36521$46,728
2Terry G PiggCollinsville, AL 35961$16,979
3Leanne Shelley PearceMobile, AL 36608$16,398
4Richard M ManningValley Head, AL 35989$10,588
5Mildred DialLivingston, AL 35470$7,920
6Frank W RandleAuburn, AL 36830$4,566
7Marengo Creek Farms IncOpelika, AL 36804$4,503
8Mark LaneRussellville, AL 35654$3,642
9Frances A BreslinThorsby, AL 35171$3,528
10Roger D ComstockBridgeport, AL 35740$2,856
11Thomas G SullivanDecatur, AL 35602$2,600
12Alison J BreslinThorsby, AL 35171$2,435
13Cynthia M BrasfieldRobertsdale, AL 36567$1,986
14J C HoltMuscle Shoals, AL 35661$1,908
15J L HendrixFort Payne, AL 35968$1,892
16Meadow Creek FarmFlorence, AL 35630$1,883
17Charles H ThompsonLexington, AL 35648$1,745
18Jay CorneliusRogersville, AL 35652$1,674
19Freda BrownEmelle, AL 35459$1,422
20Dwight G KirklandGrant, AL 35747$1,296

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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