Total Conservation Programs in Hot Spring County, Arkansas, 1995-2021

Subsidy Recipients 1 to 20 of 118

Recipients of Total Conservation Programs from farms in Hot Spring County, Arkansas totaled $657,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2021
1Bobby HigginsMalvern, AR 72104$72,085
2Caddo Trading Company IncMurfreesboro, AR 71958$61,700
3Razorback Farm C/o M. KaplanChicago, IL 60602$45,880
4William T MoreheadDonaldson, AR 71941$37,890
5Robert E FowlerArkadelphia, AR 71923$37,017
6Millard FisherFriendship, AR 71942$32,550
7Bobby G WrightBenton, AR 72015$30,480
8Edna E FowlerArkadelphia, AR 71923$22,975
9Sam R ClarkHot Springs, AR 71901$22,430
10Danny GregoryMalvern, AR 72104$21,427
11Edward E SchalesMalvern, AR 72104$20,719
12J M SibleyDonaldson, AR 71941$14,260
13James KimzeyMalvern, AR 72104$10,841
14Hugh PhelanDonaldson, AR 71941$9,940
15Floye ClaryLittle Rock, AR 72202$9,495
16Cook Bros PartnershipDonaldson, AR 71941$9,306
17Terry AllenBismarck, AR 71929$9,239
18Chris WilliamsMalvern, AR 72104$7,876
19Melinda R FowlerArkadelphia, AR 71923$6,846
20Estate Of Georgia FisherFriendship, AR 71942$6,788

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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