Livestock Indemnity Program (LIP) in Logan County, Arkansas, 1995-2021

Subsidy Recipients 1 to 20 of 48

Recipients of Livestock Indemnity Program (LIP) from farms in Logan County, Arkansas totaled $87,439 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Livestock Indemnity Program (LIP)
1995-2021
1Jane M HattabaughBooneville, AR 72927$9,952
2Jerry CravensNew Blaine, AR 72851$8,734
3Joe Paul TomerlinNashville, AR 71852$7,466
4David L GregoryBooneville, AR 72927$6,448
5Dan R CoreParis, AR 72855$5,176
6Andrew SchlutermanParis, AR 72855$4,595
7Pam UnderwoodDelaware, AR 72835$4,558
8Robert L ValentineParis, AR 72855$4,464
9Frank S KremerScranton, AR 72863$4,343
10Ralph OrganBooneville, AR 72927$3,213
11Donald Joe CoreParis, AR 72855$2,494
12Paul GrissomScranton, AR 72863$2,480
13Weisenfels Family TrustScranton, AR 72863$2,025
14Shirley TurnerBooneville, AR 72927$1,814
15Spicer Beef And Poultry Farm IncSubiaco, AR 72865$1,562
16Melvin C ThomasMagazine, AR 72943$1,512
17New Subiaco Abbey And AcademySubiaco, AR 72865$1,512
18Kenneth CorleyBooneville, AR 72927$1,437
19Jackie B OnealBooneville, AR 72927$1,070
20Charles E SchlutermanScranton, AR 72863$1,021

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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