Lamb Meat Adjustment Program in San Luis Obispo County, California, 1995-2021

Subsidy Recipients 1 to 20 of 23

Recipients of Lamb Meat Adjustment Program from farms in San Luis Obispo County, California totaled $232,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Martin Martin JaureguyPaso Robles, CA 93447$80,326
2J B JaureguyPaso Robles, CA 93446$59,656
3Robert JaureguyPaso Robles, CA 93446$59,656
4Marie JaureguyPaso Robles, CA 93447$18,120
5Delbert C PetersonNipomo, CA 93444$2,478
6Cal Poly State University FoundatSan Luis Obispo, CA 93407$2,178
7Douglas DiefenderferSan Luis Obispo, CA 93405$2,081
8Robert CummingsPaso Robles, CA 93446$1,300
9Joanne CummingsPaso Robles, CA 93446$1,300
10Robert L WaltersSan Miguel, CA 93451$882
11Neil OlsenPaso Robles, CA 93446$760
12Jeanee SmithSanta Margarita, CA 93453$540
13Barbara A TerrazasTempleton, CA 93465$509
14Linda HicksTempleton, CA 93465$308
15Phyllis PhelpsTempleton, CA 93465$288
16Jerry MendesAtascadero, CA 93422$285
17Norma J WaltersSan Miguel, CA 93451$216
18Debbie KunicSan Miguel, CA 93451$216
19Richard HicksTempleton, CA 93465$200
20Jerry ClarkAtascadero, CA 93422$200

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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