Lamb Meat Adjustment Program in Connecticut, 1995-2021

Subsidy Recipients 1 to 20 of 51

Recipients of Lamb Meat Adjustment Program from farms in Connecticut totaled $41,020 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Sankow's Beaver Brook FarmLyme, CT 06371$7,650
2Suzanne SankowOld Lyme, CT 06371$6,560
3Cheryl A MarchandPomfret Center, CT 06259$2,906
4Karen KalenauskasWatertown, CT 06795$2,231
5Triangle A Ranch LLCNew Haven, CT 06513$1,872
6Doris KowalyshynNorth Franklin, CT 06254$1,622
7Sunset Ridge Farm IncTorrington, CT 06790$1,584
8Ginni DoddWoodbury, CT 06798$1,494
9Jean S De NapoliCoventry, CT 06238$1,397
10Kathleen BlackshawSharon, CT 06069$1,381
11Eastern Texels LLCEllington, CT 06029$1,260
12Carol CampionHampton, CT 06247$881
13Rachael GatelySomers, CT 06071$684
14Kirby JuddStafford Springs, CT 06076$666
15Dr Mary Jane LisDurham, CT 06422$649
16Charles F FranklinPomfret Center, CT 06259$622
17Becky BurcroffGoshen, CT 06756$590
18Walter BurcroffGoshen, CT 06756$590
19Brent KallstromKent, CT 06757$450
20Todd HannanSouthbury, CT 06488$406

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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