Emergency Conservation Program in Alachua County, Florida, 1995-2021

Subsidy Recipients 1 to 20 of 99

Recipients of Emergency Conservation Program from farms in Alachua County, Florida totaled $373,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2021
1Susan A CarpenterOxford, FL 34484$36,789
2Frank JenkinsGainesville, FL 32609$19,386
3Lussier Dairy IncHawthorne, FL 32640$18,953
4Bass Farms IncNewberry, FL 32669$16,592
5Fred B ClarkAlachua, FL 32615$13,500
6Shaw & Shaw Farms Partnership, LLCAlachua, FL 32615$11,848
7Russell Taylor IIIAlachua, FL 32615$10,482
8Joseph P SmithHawthorne, FL 32640$9,914
9Future Trees IncGainesville, FL 32653$9,833
10Marvin Lamar SimmonsGainesville, FL 32609$9,154
11Amanda M MooreNewberry, FL 32669$7,753
12John RawlsAlachua, FL 32615$7,294
13Larry B WilliamsGainesville, FL 32606$7,104
14Mark BrownHawthorne, FL 32640$6,420
15M Andrew AlligoodAlachua, FL 32615$6,095
16Bonnie ClarkHawthorne, FL 32640$5,850
17Roland VaughnAlachua, FL 32615$5,794
18M And H Farms LLCAlachua, FL 32615$5,726
19William B DeasGainesville, FL 32608$5,243
20Eddie J HigginbothamGainesville, FL 32614$5,037

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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