Market Facilitation Program (MFP) in Holmes County, Florida, 1995-2021

Subsidy Recipients 1 to 20 of 54

Recipients of Market Facilitation Program (MFP) from farms in Holmes County, Florida totaled $1,000,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2021
1Robert Brooks NewsomPonce De Leon, FL 32455$66,633
2Friend Bank **Slocomb, AL 36375$63,138
3Wesley MillerBonifay, FL 32425$60,312
4Marty MajorsBonifay, FL 32425$59,360
5Casey R CarrollBonifay, FL 32425$44,168
6Justin T PeelBonifay, FL 32425$41,058
7David B CarrollBonifay, FL 32425$39,608
8Kenneth L BartonBonifay, FL 32425$36,936
9William H Richardson IIGraceville, FL 32440$36,442
10Charlie AlredWestville, FL 32464$32,999
11Kenneth C BartonBonifay, FL 32425$30,446
12M & M Farms & Feed, LLCBonifay, FL 32425$29,039
13Jacob Rylan BellGraceville, FL 32440$27,811
14Stacy C WardBonifay, FL 32425$26,591
15Robert E WardBonifay, FL 32425$25,957
16Justin R WilliamsGraceville, FL 32440$24,570
17Farm Services Agency **Washington, DC 20250$23,426
18Jill A BraxtonVernon, FL 32462$22,280
19Amanda G PateCaryville, FL 32425$20,987
20Jim LandersWestville, FL 32464$20,741

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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