Market Facilitation Program (MFP) in Grady County, Georgia, 2019

Subsidy Recipients 21 to 40 of 114

Recipients of Market Facilitation Program (MFP) from farms in Grady County, Georgia totaled $4,867,000 in in 2019.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
2019
21Donald & Lavon ConnellWhigham, GA 39897$79,507
22Mark WhighamCairo, GA 39827$79,057
23Harrison Produce IncWhigham, GA 39897$77,970
24Gary HarrisonWhigham, GA 39897$76,370
25Ray ConnellCairo, GA 39827$74,981
26Hopkins Farm PartnershipCairo, GA 39828$72,515
27John C HarrellWhigham, GA 39897$67,853
28Littleton Wilder Jr Farms LLCPelham, GA 31779$66,940
29Farm Services Agency **Washington, DC 20250$66,737
30Ted Alan CollinsWhigham, GA 39897$64,951
31Samuel L PerkinsWhigham, GA 39897$58,571
32Ronnie ConnellCairo, GA 39827$58,234
33B Lynn Wilder Farms LLCPelham, GA 31779$55,081
34Perkins Farms IncWhigham, GA 39897$52,744
35Jason T. PylesWhigham, GA 39897$51,513
36Tommy R HarrellWhigham, GA 39897$50,271
37Spencer T DuncanWhigham, GA 39897$46,898
38Johnson RanchThomasville, GA 31792$39,385
39John Douglas HarrellWhigham, GA 39897$35,334
40Dalton WhighamCairo, GA 39827$34,705

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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