Market Loss Assistance Program in Monroe County, Indiana, 1995-2021

Subsidy Recipients 1 to 20 of 253

Recipients of Market Loss Assistance Program from farms in Monroe County, Indiana totaled $958,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
1J Larry MartinBargersville, IN 46106$58,823
2Jay NaylorBloomington, IN 47408$49,033
3Jerry D BaileyBloomington, IN 47403$45,103
4Donald Dale ConardBloomington, IN 47404$35,771
5Everett KerrBloomington, IN 47408$35,576
6Jim QuakenbushUnionville, IN 47468$27,756
7Brent T HendersonFranklin, IN 46131$27,739
8Jeff DeckEllettsville, IN 47429$25,241
9F Wesley RobertsSpencer, IN 47460$23,121
10Keith McconnellBloomington, IN 47403$22,241
11Thurman TerrellGosport, IN 47433$16,271
12Hoosier Calcium CorpSpencer, IN 47460$15,639
13Tom BartlettBloomington, IN 47401$15,595
14Susie WeathersGosport, IN 47433$15,239
15Delmer L TurnerBloomington, IN 47401$12,990
16Ray L MartinBargersville, IN 46106$12,347
17Larry NeidighBloomington, IN 47404$11,815
18Glen L ConderStanford, IN 47463$11,330
19Kenneth ZikeBloomington, IN 47403$11,247
20James F ScherschelBloomington, IN 47404$11,002

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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