Conservation Reserve Program in Saint Joseph County, Indiana, 2019

Subsidy Recipients 1 to 20 of 70

Recipients of Conservation Reserve Program from farms in Saint Joseph County, Indiana totaled $175,000 in in 2019.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
2019
1Dennis Van WanzeeleOtterbein, IN 47970$22,384
2David KindtLakeville, IN 46536$12,829
3Scott VerklerWalkerton, IN 46574$11,721
4Carolyn J VerklerWalkerton, IN 46574$11,721
5Bryan R WippermanSouth Bend, IN 46628$11,504
6Gary F HartnagelSouth Bend, IN 46614$6,837
7Imogean SmithWalkerton, IN 46574$6,321
8James R CauffmanNorth Liberty, IN 46554$5,770
9Loretta KronewitterLakeville, IN 46536$5,388
10Donald GarrettNorth Liberty, IN 46554$4,015
11Michael RitterLakeville, IN 46536$3,730
12Martin Cannoot SrArcadia, FL 34266$2,851
13Marcia L KleinNorth Liberty, IN 46554$2,827
14Jerrel MeadNorth Liberty, IN 46554$2,784
15Lambertus StokmanOsceola, IN 46561$2,616
16Phil T SengSouth Bend, IN 46614$2,593
17Charlotte P WolfeLakeville, IN 46536$2,521
18Constance S SaltzgaberMishawaka, IN 46544$2,501
19Richard TomaszewskiLakeville, IN 46536$2,377
20William BorlikNorth Liberty, IN 46554$2,286

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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