Total Commodity Programs in Anderson County, Kentucky, 2020

Subsidy Recipients 21 to 40 of 154

Recipients of Total Commodity Programs from farms in Anderson County, Kentucky totaled $1,209,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Total Commodity Programs
2020
21Charles Vernon TollLawrenceburg, KY 40342$10,572
22Maurice CornLawrenceburg, KY 40342$10,498
23Donald M SayreLawrenceburg, KY 40342$10,450
24Michael G WebsterLawrenceburg, KY 40342$10,274
25John ThomasLawrenceburg, KY 40342$9,999
26David MountjoyLawrenceburg, KY 40342$9,718
27James R SmithLawrenceburg, KY 40342$9,704
28Billy ThackerLawrenceburg, KY 40342$9,427
29Kelly A BakerLawrenceburg, KY 40342$8,857
30Bobby HyattLawrenceburg, KY 40342$8,767
31Christopher J ConwayLawrenceburg, KY 40342$8,539
32Ryan K ChrismanLawrenceburg, KY 40342$8,085
33James W YoungLawrenceburg, KY 40342$7,855
34Rickey L StevensWaddy, KY 40076$7,338
35Beverly HockersmithLawrenceburg, KY 40342$7,227
36Johnny S DennisSalvisa, KY 40372$7,132
37Harold G MooreLawrenceburg, KY 40342$7,098
38Matthew Dylan HoltLawrenceburg, KY 40342$7,062
39Ray CaldwellLawrenceburg, KY 40342$6,696
40Lee Hahn JrLawrenceburg, KY 40342$6,664

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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