Tobacco Transition Payment in Boone County, Kentucky, 1995-2021

Subsidy Recipients 1 to 20 of 222

Recipients of Tobacco Transition Payment from farms in Boone County, Kentucky totaled $2,136,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Tobacco Transition Payment
1995-2021
1Daniel CuppsBurlington, KY 41005$341,830
2Walter RyanVerona, KY 41092$134,757
3Gripshover 2 Family Limited PartnUnion, KY 41091$120,488
4Rose G GripshoverCrittenden, KY 41030$70,951
5George BudigCovington, KY 41011$64,207
6Mary E SimpsonVerona, KY 41092$51,781
7Schwenke BrothersUnion, KY 41091$50,429
8Lee Anne RyanVerona, KY 41092$46,497
9Ray HoganParis, KY 40361$44,433
10George R StephensUnion, KY 41091$44,217
11Richard Lee LoudenPetersburg, KY 41080$41,999
12Robert A LoudenPetersburg, KY 41080$41,992
13R L & R D Benton PartnershipWalton, KY 41094$41,386
14Hillenbrand Bros FarmBurlington, KY 41005$31,954
15Albert BrueggemanBurlington, KY 41005$28,508
16E C Pennington JrHebron, KY 41048$27,432
17Russell Lee LoudenPetersburg, KY 41080$27,369
18The Waller Family TrustVerona, KY 41092$27,104
19Michael R HoganParis, KY 40361$25,860
20Rick FeldhausBurlington, KY 41005$25,735

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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