Total Commodity Programs in Mercer County, Kentucky, 2020

Subsidy Recipients 21 to 40 of 388

Recipients of Total Commodity Programs from farms in Mercer County, Kentucky totaled $4,765,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Total Commodity Programs
2020
21Joshua B HazelwoodHarrodsburg, KY 40330$45,643
22Brooks PeavlerHarrodsburg, KY 40330$43,824
23Ian M ThomasHarrodsburg, KY 40330$43,544
24John MinkHarrodsburg, KY 40330$43,041
25William S SimsSalvisa, KY 40372$42,391
26Jeff CoreSalvisa, KY 40372$41,631
27David WaterfillVersailles, KY 40383$39,844
28Charlie BakerHarrodsburg, KY 40330$37,080
29David Wayne GoodlettHarrodsburg, KY 40330$36,626
30Elias D ThompsonSalvisa, KY 40372$36,344
31Walker BrothersLawrenceburg, KY 40342$36,210
32John Zack GrossBurgin, KY 40310$35,539
33Tony WarnerHarrodsburg, KY 40330$35,529
34Goodpaster Farms, LLCHarrodsburg, KY 40330$30,629
35Grider Brothers FarmHarrodsburg, KY 40330$27,053
36Justin Dean JenkinsHarrodsburg, KY 40330$24,874
37Brent HazelwoodHarrodsburg, KY 40330$24,788
38John A GoodlettSalvisa, KY 40372$24,312
39Matthew NolanDanville, KY 40422$22,357
40Wade Farms Enterprises LLCHarrodsburg, KY 40330$22,122

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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