CCC Organic Programs in Massachusetts, 2019

Subsidy Recipients 1 to 20 of 57

Recipients of CCC Organic Programs from farms in Massachusetts totaled $40,906 in in 2019.

Rank Recipient
(* ownership information available)
Location CCC Organic Programs
1Julia Rolin CoffeySouth Deerfield, MA 01373$2,812
2Sidehill Farm LLCHawley, MA 01339$1,650
3Maple Shade Farm IncSheffield, MA 01257$1,500
4Freedom Food Farm, LLCRaynham, MA 02767$1,500
5Old Friends Farm LLCAmherst, MA 01004$1,425
6Blue Heron FarmCharlemont, MA 01339$1,313
7Domingo FernandesCarver, MA 02330$1,125
8Raymond G Robinson Dba Robinson FarmHardwick, MA 01037$1,125
9Berkshire Wildflower Honey LLCGreat Barrington, MA 01230$1,065
10Dr. Chang Naturals, LLCAmherst, MA 01002$998
11Ryan VoilandGranby, MA 01033$750
12King Fisher CorporationLakeville, MA 02347$750
13Bartletts Ocean View Farm IncNantucket, MA 02554$750
14Ioka Valley Farm LLCHancock, MA 01237$750
15Fairland Farm LLCNorth Attleboro, MA 02760$750
16Lakeside Organics Of Hadley LLCHadley, MA 01035$750
17Cape Cod Ginger LLCWareham, MA 02571$750
18Astarte FarmHadley, MA 01035$750
19Atlas Farm LLCDeerfield, MA 01342$750
20Beanstock Coffee Roasters Inc.Eastham, MA 02642$750

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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