Market Loss Assistance Program in Berrien County, Michigan, 1995-2021

Subsidy Recipients 1 to 20 of 547

Recipients of Market Loss Assistance Program from farms in Berrien County, Michigan totaled $5,564,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
1Totzke FarmsBaroda, MI 49101$347,444
2PsyBuchanan, MI 49107$240,386
3Stark FarmsNiles, MI 49120$221,597
4David G ZelmerNiles, MI 49120$128,789
5Kenneth Wayne SeifertThree Oaks, MI 49128$117,257
6Ivan R Truyaert JrNew Carlisle, IN 46552$100,995
7Daniel C Schultz SrBuchanan, MI 49107$100,283
8Carol LambertonNiles, MI 49120$90,806
9Andrews UniversityBerrien Springs, MI 49104$88,087
10Dale Philip SeyfredGalien, MI 49113$83,504
11Larry L RichterGalien, MI 49113$79,999
12Jerry Koebel SrThree Oaks, MI 49128$78,841
13Randall EhningerSouth Bend, IN 46628$73,932
14Phillip J FalakBaroda, MI 49101$70,131
15John Edward CritzerGalien, MI 49113$64,932
16Henry WardaBuchanan, MI 49107$64,375
17Susan Lee SeyfredGalien, MI 49113$63,617
18T & K Farms LLCThree Oaks, MI 49128$60,394
19William Charles SchluttBaroda, MI 49101$58,660
20Jimmie Lee SebastyBuchanan, MI 49107$58,465

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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