Lamb Meat Adjustment Program in Mississippi, 1995-2021

Subsidy Recipients 1 to 20 of 55

Recipients of Lamb Meat Adjustment Program from farms in Mississippi totaled $47,264 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1W L ReedPiperton, TN 38017$10,880
2James T ReedWalnut, MS 38683$6,388
3James A PayneLaurel, MS 39443$2,798
4G Les JordanSummit, MS 39666$1,942
5David C RogersPerkinston, MS 39573$1,605
6Daniel M GillHernando, MS 38632$1,602
7Kathleen H ShirerPoplarville, MS 39470$1,134
8Mike DevoreWalnut, MS 38683$1,015
9Brandon AllenLamar, MS 38642$1,000
10Justin B PittsEllisville, MS 39437$972
11Jere R HoarOxford, MS 38655$901
12John E IsonhoodLouisville, MS 39339$900
13John Atkinson Dba Merryhill RanchSenatobia, MS 38668$900
14Morgan L JonesBaldwyn, MS 38824$900
15Earl E GarnerTishomingo, MS 38873$717
16Gary AllenLamar, MS 38642$700
17Michelle R MooreWalnut, MS 38683$683
18David S BennettRipley, MS 38663$630
19Webb JamesRichton, MS 39476$624
20H R ChandlerMeridian, MS 39305$603

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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