Production Flexibility Program in Morgan County, Missouri, 1995-2021

Subsidy Recipients 1 to 20 of 269

Recipients of Production Flexibility Program from farms in Morgan County, Missouri totaled $2,337,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2021
1Melvin GerberVersailles, MO 65084$143,537
2Fry Grain Enterprises IncOtterville, MO 65348$93,770
3Homer's Hog FarmVersailles, MO 65084$75,022
4Brauer Farms LLCSyracuse, MO 65354$69,337
5Kenneth Dale Monsees TrustSmithton, MO 65350$64,304
6Philip MonseesSmithton, MO 65350$56,013
7Fry FarmsOtterville, MO 65348$55,634
8Harry BrauerSmithton, MO 65350$45,730
9Harold D BeemanFortuna, MO 65034$45,214
10Stanley Herbert BrauerSyracuse, MO 65354$43,876
11Robert RagesFlorence, MO 65329$41,225
12Walter GrothVersailles, MO 65084$40,917
13Johnnie Dwayne SchadVersailles, MO 65084$40,129
14Quintin LehmanVersailles, MO 65084$38,084
15Schroder BrothersFlorence, MO 65329$32,184
16Paul SiegelFlorence, MO 65329$30,639
17Gordon NickelsBarnett, MO 65011$29,423
18Dennis A SchadBarnett, MO 65011$29,331
19Russell W HallMora, MO 65345$26,863
20A Wayne KanenbleySyracuse, MO 65354$26,598

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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