Emergency Conservation Program in Phelps County, Missouri, 1995-2021

Subsidy Recipients 1 to 20 of 185

Recipients of Emergency Conservation Program from farms in Phelps County, Missouri totaled $833,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2021
1Grover Johnson Revocable TrustDixon, MO 65459$52,279
2C Bar K LLCJefferson City, MO 65109$45,019
3Aaron EspinozaNewburg, MO 65550$39,678
4Four J Land And Cattle CompanyWaynesville, MO 65583$22,660
5Dan SmithNewburg, MO 65550$21,422
6Janet S DoyleDixon, MO 65459$21,195
7Lazy Broken B Ranch LLCEdgar Springs, MO 65462$20,241
8John MedlenShell Knob, MO 65747$18,524
9Kennard R LenoxRolla, MO 65401$17,760
10Randy VerkampSaint James, MO 65559$17,100
11Raymond SchwartzeMeta, MO 65058$13,377
12Russell AdamsSaint James, MO 65559$12,754
13David A LaughlinWaynesville, MO 65583$11,125
14Douglas W MeltonEdgar Springs, MO 65462$10,905
15Jim L LaughlinWaynesville, MO 65583$10,268
16Kenneth RagsdellRolla, MO 65402$9,977
17Kimberly J HarrisonRolla, MO 65401$9,860
18Gray FarmsRolla, MO 65402$9,071
19Scott Joseph AboltCuba, MO 65453$9,046
20Bill EdgarEdgar Springs, MO 65462$8,904

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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