Market Gains in Saint Charles County, Missouri, 1995-2021

Subsidy Recipients 1 to 20 of 39

Recipients of Market Gains from farms in Saint Charles County, Missouri totaled $361,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Gains
1995-2021
1William C DyerO Fallon, MO 63366$72,937
2River View Farms IncAugusta, MO 63332$40,295
3Bruce And Marvin Siem Farms, L.l.c.Augusta, MO 63332$37,474
4Kessler Farms IncAugusta, MO 63332$25,160
5Dennis GrimmSaint Charles, MO 63304$20,200
6Hinnah FarmsAugusta, MO 63332$14,505
7Kenneth R SchloteSaint Charles, MO 63304$14,117
8Mark Gerard ScottWentzville, MO 63385$13,612
9Thomas W DyerO Fallon, MO 63366$12,881
10Richard J VogelgesangO Fallon, MO 63366$10,412
11D & K Machens Farms IncPortage Des Sioux, MO 63373$9,935
12Rock A GrimmForistell, MO 63348$8,713
13Weber BrosSaint Charles, MO 63301$8,622
14Aholt Farms IncAugusta, MO 63332$7,514
15Wayne B BoschertSaint Charles, MO 63301$7,320
16Schroeder Bros & MarionWentzville, MO 63385$6,683
17David A BrakensiekForistell, MO 63348$5,623
18Ronald F KnobbeSaint Louis, MO 63146$4,217
19Dyer IncO Fallon, MO 63366$4,046
20Nicholas ProuhetLake St Louis, MO 63367$3,502

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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