Lamb Meat Adjustment Program in Saratoga County, New York, 1995-2021

Subsidy Recipients 1 to 17 of 17

Recipients of Lamb Meat Adjustment Program from farms in Saratoga County, New York totaled $6,236 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Douglas Van VrankenStillwater, NY 12170$2,080
2Lawrence D SyzdekClifton Park, NY 12065$1,057
3Thomas & Carole Foster Dba FosterSchuylerville, NY 12871$648
4Carole FosterSchuylerville, NY 12871$402
5Donna MullenGansevoort, NY 12831$394
6Susan CummingsSchuylerville, NY 12871$333
7Charles A Arnold JrGreenfield Center, NY 12833$252
8Charles RandallSaratoga Springs, NY 12866$198
9Frederick W SieversRound Lake, NY 12151$145
10Mary TaylorMechanicville, NY 12118$124
11Benjamin A MancusoScotia, NY 12302$124
12James AldrichHadley, NY 12835$108
13Elizabeth HillBallston Spa, NY 12020$90
14Elizabeth NealEureka, CA 95503$90
15Laurel DuboisAmsterdam, NY 12010$72
16Patricia CrandallRound Lake, NY 12151$65
17Virginia LeeRexford, NY 12148$54

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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