Total Conservation Programs in Washington County, Ohio, 1995-2021

Subsidy Recipients 21 to 40 of 314

Recipients of Total Conservation Programs from farms in Washington County, Ohio totaled $2,093,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2021
21Donald C RauchFleming, OH 45729$23,517
22Geneva M BradleyLowell, OH 45744$22,191
23Francis C BauerbachWaterford, OH 45786$21,066
24Larry BoyceLowell, OH 45744$20,938
25Carl L RoarkLancaster, OH 43130$20,424
26John M HallidayMarietta, OH 45750$20,220
27Tom P HallidayBlacklick, OH 43004$20,220
28Genevieve RoarkLancaster, OH 43130$19,852
29James R SwankStockport, OH 43787$19,242
30Washington Farms LtdMarietta, OH 45750$18,760
31Camp Hervida IncMarietta, OH 45750$18,522
32Aveline May StapfColumbus, OH 43202$17,967
33Leslie FultonLower Salem, OH 45745$17,247
34Robert L Metzger BankruptcyHilliard, OH 43026$16,505
35Eric PottmeyerFleming, OH 45729$16,285
36Hugh A ArnoldWaterford, OH 45786$16,031
37Virgil D ClutterAddress Unknown, 00000$15,960
38Roger G MincksLeetonia, OH 44431$15,665
39Thomas StraussWaterford, OH 45786$14,469
40Eunice E NollWaterford, OH 45786$14,036

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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