Market Facilitation Program (MFP) in Lexington County, South Carolina, 2019

Subsidy Recipients 1 to 20 of 27

Recipients of Market Facilitation Program (MFP) from farms in Lexington County, South Carolina totaled $475,000 in in 2019.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
2019
1Tony R RuckerPelion, SC 29123$173,084
2Rhine Russell HoffmanSwansea, SC 29160$70,171
3Delano Kneece & Son IncPelion, SC 29123$49,276
4Henry D GunterLexington, SC 29073$28,152
5Padgett Farms Of Leesville, LLCLeesville, SC 29070$21,355
6Andrew T JacksonPelion, SC 29123$16,671
7Valerie Windham JacksonPelion, SC 29123$16,671
8Twin City Farms LLCLeesville, SC 29070$13,659
9Mark FallawGaston, SC 29053$12,333
10C A RicardLexington, SC 29073$10,796
11C Stanley ShumpertLeesville, SC 29070$10,789
12Reggie E NorthcuttPelion, SC 29123$8,242
13Jeffery PadgettLeesville, SC 29070$7,187
14Joey GunterGilbert, SC 29054$5,495
15Kenneth W LucasSwansea, SC 29160$5,248
16James A LivingstonSwansea, SC 29160$3,656
17Marvin H RishGaston, SC 29053$3,597
18Thomas C WillisBatesburg, SC 29006$3,433
19Thomas S HarmonGilbert, SC 29054$2,720
20Barbara S ThomasSwansea, SC 29160$2,188

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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