Lamb Meat Adjustment Program in Turner County, South Dakota, 1995-2021

Subsidy Recipients 1 to 20 of 59

Recipients of Lamb Meat Adjustment Program from farms in Turner County, South Dakota totaled $140,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Curtis D AndersonViborg, SD 57070$23,596
2William AeschlimannHurley, SD 57036$18,895
3Timothy FlintViborg, SD 57070$15,897
4Harley NordmannChancellor, SD 57015$9,236
5Jason Rodney KnutsonCenterville, SD 57014$9,137
6Arnold E WollmannParker, SD 57053$5,762
7Charlene Renee RothViborg, SD 57070$5,436
8Randall R WirtParker, SD 57053$5,355
9Robert Barnes PerryEmery, SD 57332$5,322
10Eugene BusemanChancellor, SD 57015$3,285
11Roger George RegehrMarion, SD 57043$3,245
12Donald SiglChancellor, SD 57015$2,700
13David L RistCenterville, SD 57014$2,623
14Lyle C FlintHurley, SD 57036$2,109
15Duane DeckertMinot, ND 58701$2,036
16John D MisterekMarion, SD 57043$2,034
17Lowell G AndersenHurley, SD 57036$1,945
18Loren W JohnsonViborg, SD 57070$1,930
19Todd NordmannChancellor, SD 57015$1,500
20James D Bondesen SrHurley, SD 57036$1,438

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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