Lamb Meat Adjustment Program in Tennessee, 1995-2021

Subsidy Recipients 1 to 20 of 254

Recipients of Lamb Meat Adjustment Program from farms in Tennessee totaled $178,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Chris WilsonJonesborough, TN 37659$6,030
2David GordonShelbyville, TN 37160$5,155
3Michael WiningerSurgoinsville, TN 37873$4,946
4Ben PowellWatertown, TN 37184$4,853
5Ralph R ColeDeer Lodge, TN 37726$4,690
6Jerry Neal WoodLexington, TN 38351$4,590
7Ralph H MeachamFranklin, TN 37064$3,960
8Claude M ConleyAlamo, TN 38001$3,312
9Michael RiceSpeedwell, TN 37870$3,288
10Danny HarrBristol, TN 37620$2,898
11Luther E AgeeLebanon, TN 37087$2,714
12William E FlemingSomerville, TN 38068$2,610
13Billy StewartLynchburg, TN 37352$2,538
14Fred BurkhartGreeneville, TN 37743$2,379
15W Perry BurrowsJackson, TN 38305$2,348
16Stevan AlsupLascassas, TN 37085$2,169
17Gregory G McginnisWashburn, TN 37888$2,142
18James Samuel WoodwardPetersburg, TN 37144$2,070
19Kenneth EnseyRockvale, TN 37153$2,055
20Dwight Frances DaltonBenton, TN 37307$1,977

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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