Emergency Conservation Program in Box Elder County, Utah, 1995-2021

Subsidy Recipients 1 to 20 of 43

Recipients of Emergency Conservation Program from farms in Box Elder County, Utah totaled $131,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2021
1Chournos IncTremonton, UT 84337$21,419
2William H Tracy & SonAlmo, ID 83312$13,974
3Hal AmidanAlmo, ID 83312$13,800
4Frank Rees Farms LimitedBrigham City, UT 84302$13,438
5Rose Land And CattlePark Valley, UT 84329$5,169
6Jed D HeatonMalta, ID 83342$4,500
7Dee's IncSalt Lake City, UT 84106$4,410
8Basque Cross RanchPark Valley, UT 84329$4,289
9Slash M Ranch LcGarland, UT 84312$4,000
10Lance WestmorelandPark Valley, UT 84329$3,253
11E W WestmorelandPark Valley, UT 84329$3,252
12J C SmithWayan, ID 83285$3,151
13Mark C KimberClearfield, UT 84016$3,000
14Lazy Eight Land And LivestockPark Valley, UT 84329$2,856
15Darrell R CarterPark Valley, UT 84329$2,794
16H Thayne HuppGarland, UT 84312$2,598
17Harold Selman IncTremonton, UT 84337$2,033
18James R KeatonPark Valley, UT 84329$2,000
19John D Spackman & SonPark Valley, UT 84329$1,896
20Marsha HuppGarland, UT 84312$1,732

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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