Emergency Conservation Program in San Juan County, Utah, 1995-2021

Subsidy Recipients 1 to 20 of 162

Recipients of Emergency Conservation Program from farms in San Juan County, Utah totaled $562,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2021
1Lasal LivestockLa Sal, UT 84530$18,998
2J Francis BartonMonticello, UT 84535$18,987
3Kenneth S BlackBlanding, UT 84511$17,217
4Sandy L JohnsonLake Powell, UT 84533$15,837
5Redd Diversified LLCSpanish Fork, UT 84660$15,440
6Redd RanchesMonticello, UT 84535$13,813
7Jean B ClyMexican Hat, UT 84531$13,553
8Gary HallsMonticello, UT 84535$13,123
9Mary Rock HolidayMexican Hat, UT 84531$11,773
10Silas ClyMonument Valley, UT 84536$9,479
11Sally ChiefMexican Hat, UT 84531$9,360
12Marilyn S BenallyMexican Hat, UT 84531$9,089
13John R LansingAneth, UT 84510$8,000
14Bruce B AdamsMonticello, UT 84535$7,918
15Mike WilcoxMonticello, UT 84535$7,236
16Lena CheeMonument Valley, UT 84536$7,230
17Josephine TrevizoMexican Hat, UT 84531$6,789
18Patty L BedoniMonument Valley, UT 84536$6,761
19Raymond ChiefMontezuma Creek, UT 84534$6,587
20Carol TallusMonument Valley, UT 84536$6,506

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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