Total Conservation Programs in Vermont, 1995-2021

Subsidy Recipients 21 to 40 of 1,576

Recipients of Total Conservation Programs from farms in Vermont totaled $21,772,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2021
21David & Dorothy DunsmoreSwanton, VT 05488$104,946
22Gail S WoodShoreham, VT 05770$101,588
23Loren C Wood SrShoreham, VT 05770$101,575
24Mark LawsonOrleans, VT 05860$99,107
25Rene BoissoneaultSwanton, VT 05488$97,945
26Vern-mont Farm LLCVernon, VT 05354$97,668
27Kinney Flood Acres LLCEast Berkshire, VT 05447$94,459
28William H PorterWhiting, VT 05778$94,093
29David TylerBenson, VT 05743$92,096
30Jonathan Allyn ChaseDerby Line, VT 05830$91,439
31Patrick J HarrisonAddison, VT 05491$91,105
32Ronald J PatenaudeDerby Line, VT 05830$87,734
33Dalestead Farm - WarrenEnosburg Falls, VT 05450$87,632
34Edward FortinDerby Line, VT 05830$87,065
35Steven & Sherry OuelletteBridport, VT 05734$86,990
36Dale F CahillEast Fairfield, VT 05448$86,749
37Alan G WheatleyEast Randolph, VT 05041$86,336
38Brad D ThomasShoreham, VT 05770$85,778
39Stonewood Farm IncOrwell, VT 05760$84,655
40Paul PercyStowe, VT 05672$82,245

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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